The 'sides'\ accompaniments to Rice-Kanzhi\Conjee\Rice gruel - from fryums to chilies to pickles - U can take ur pick! Indeed this version of street food is novel to me.....Clicked near mettur dam @ TamilNadu
Looks yummmmmmm doesn't it! While I hvnt tasted it at this place, this dish was a regular at our home during those hot summer days in Hyderabad! N a real thirst-quencher it is.
Now if Food in itsef were a indicator of our culture-tradition, what would the above pic speak of? Rice gruel in itself is more of a poor mans food, but topped with these 'side-dishes' should indeed be a relishing dish that will leave you with a contended sigh - So what does it speak of our people? People who fight against odds, but can make a feast out of nothing..... so true of our country rt or at least of the poorer strata of the society.
Linking this to Thursday challenge - CULTURE (Food, Dance, Clothing, Festivals,...)