No no no...the post isnt abt any doc trying his hands at cooking. Actually it has nothing to do with a doc at all!! The title is a cartoon from the Bugs Bunny series. Incase u r rolling ur eyes n thinking "Ofcourse I know wht the title is abt" lemme clarify I am one of these cartoon-ignorant mortals who still exist on earth and this title is courtesy my hubbs!! So the post is abt a cartoon review??? Ha sorry but u got it wrong!! Its but a simple post on wht was cooked in my kitchen today......now please stop rolling ur eyes again n thinking "All drama for nothing"!!
Whts so spl abt it u say?? U wouldnt believe it but I cooked 3 complete meals on saturday....dosa with chutney(nee leftover of friday's chutney), complete lunch n dinner!!! OMG!! Guess in my 25+ years of existence its the first time this unimaginable feat has been achieved!! Yeap yeap a round of applause for me please :)
So without any further deviations lemme get straight into the subject...wht was on lunch today... Chinese potato fry, tomato pachadi (google it in case u havent heard of it), pavvakya fry(dried karela bought from shop n all u gotta do is deep fry it) n ofcourse rice...A full fledged meal u agree!!(please stop rolling ur eyes...its more than full fledged in my standards)!!
So whts the big deal u ask...please go back to the first item in the menu....chinese potato fry!! No no no itsnt ur regular potato neither is it a exotic vegetable! Incase u r from some part of God's own country u'll know it as 'Koorka'!! Ho yeap yeap this is abt the simple - earthly(literally earthly cause its coated with mud when u buy it) koorka!! N for the non mallu readers am afraid I couldnt come up with any other colloquial term...but may be the below pic(courtesy google ofcourse)will help!!
The amazing(or not so amazing aspects) of these eartly - vegatebles are how they require you to go back to basics- ur vegtable processors, mocrowaves are no help here!! The basic cleaning of this in itself is a amusing(yeap yeap amusing is the word) - Bundle up the koorka into a cloth (or a sack...well sack is no option in ma home. so I restored to a almost tattered bedsheet) and hit it hard against a concrete surface....This helps in separating the mud out!! N if u think now ur vegetable is ready to be used u cant be more mistaken - U need to wash them under running water unteem number of times before the original colors of koorka show up(The pic comparisions of above n below talks for itslef)!!
Now u pressure cook, peel the skin(ala boiled potato) and at last its ready to be used into a stir fry ....Into basic tadka add red chutney(red chilly-onion chutney) n dump the boiled koorka...Cook it up n yummy koorka is ready to eat!!
So am I gonna try this again?? I doubt it cause getting my hubbs to do the cleaning part of it next time around is gonna be no joke!! This is the first time around we tried it n the peter pan tht he is, he was more than happy to oblige but the next time am not so sure!!!
Ha n with this comes the first ever cookery post of mine(one in 50+)...Ha did somebody rightly say tht blog is a true reflection of the blogger!!! So wht made me blog thisWell should be the 'amusing' cleaning!!!
